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miércoles, 17 de agosto de 2011

Bisin: conservante revolucionario

Bisin: Is this the food industry’s Holy Grail? - Telegraph:

"We are told it is safe to use. Its seemingly magical powers are said to be based on its ability to kill the bacteria that trigger decomposition in the fresh proteins found in meat, dairy, eggs and fish (but not fresh vegetables or fruit). It also prevents the growth of food-poisoning bacteria such as E.coli, salmonella and listeria."

Mata la bacteria que descompone los alimentos, y previene la aparición de las bacterias que envenenan la comida como E.coli, salmonela y listeria.

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